Welcome to Captain’s Sports Lounge! We are so excited that you are looking at our menu because we have a wide-variety of delicious and unique options to meet your specific craving. Whether you are wanting boneless or traditional wings, our Lotawana Breakfast burger, our loved Candied Quesadilla, or our Bacon Torpedos, we have all the options to make your taste buds dance. Now, what are you waiting for? Check out our various menu items so that Captain’s Sports Lounge can satisfy your food and drink craving today!
Click or tap any menu items to learn more about the menu item and ingredients.
8 Large tempura shrimp tossed in our Bang Bang sauce, served on a bed of our famous mangoc oleslaw
6 Fresh jalapeño peppers stuffed with our candied jalapeño cream cheese, wrapped in bacon and smoked to perfection, served with honey for dipping
Beer-battered fries topped with Cheddar Jack cheese, bacon and jalapeños
2 Large Portabella mushroom caps stuffed with crazy sauce, breaded and fried to perfection
Homemade tortilla chips with your choice of ground beef or shredded chicken topped with our famous white queso, a blend of shredded cheese, pico, black olives and jalapeños. Sour cream and salsa on the side
Add steak - $4
3 Soft pretzels served with our famous white queso for dipping
4 Fried eggrolls stuffed with chicken, black beans, corn and cheese, served with sweet Thai chili sauce
2 Pretzel sticks, two eggrolls, four wings and four crab rangoon, served with ranch, queso and sweet Thai chili sauce
Broccoli Cheddar Bites
or Choose ANY 3 for $15
Sweet Potato Fries
Mac & Cheese
Hand-cut and breaded. Served with celery and your choice of ranch or blue cheese
8 Wings, served with ranch or blue cheese
2.5 lbs. of wings and a basket of fries. Served up with three choices of Captain’s signature sauces and your choice of ranch or blue cheese. (Feeds 2-4)
50 Traditional wings tossed in your choice of three sauces
Pieces of your choice of traditional or boneless wings, tossed in choice of sauce or dry and served with ranch or blue cheese and a side of fries
Fresh cauliflower breaded and fried, tossed in your choice of sauce and served with celery and your choice of ranch or blue cheese
Sweet & Spicy Thai
Make any burger a grilled chicken, fried chicken, or black bean patty.
Angus burger topped with L.T.O.P. and your choice of cheese
Angus burger topped with bacon and blue cheese crumbles
Angus burger topped with provolone cheese, bacon and tomato, smothered in our crazy sauce on a toasted bun
Angus burger drizzled in Fireball BBQ sauce and topped with cheddar cheese and a fried onion ring
Angus burger topped with sautéed jalapeños, red onions, melted Pepper Jack and drizzled in our Sriracha Buffalo sauce
Angus burger topped with provolone cheese, bacon and a fried egg, then smothered in our house bistro sauce
Angus burger topped with provolone cheese, L.T.O.P. and two bacon torpedoes
Iceberg lettuce wedge drizzled with our house pesto dressing and topped with bacon, tomatoes, onions and shredded parmesan
Spring mix topped with tomato, onion, carrots, mozzarella, croutons, feta and buffalo sauce drizzle and served with ranch
Spring mix topped with tomato, onion, cucumbers, carrots, croutons and Colby Jack
Add Grilled or Fried Chicken - $3
Add Steak - $4
Ranch • Blue Cheese • Chipotle Ranch • Honey Mustard
Italian • Balsamic Vinaigrette • Raspberry Vinaigrette
Candied jalapeño cream cheese, topped with chicken, bacon, tomatoes and mozzarella.
Chicken in your choice of wing sauce, mozzarella and cream cheese.
Italian sausage, ground beef, Canadian bacon, pepperoni and mozzarella.
Thinly sliced beef, green and red peppers, frilled onions, mushrooms, mozzarella and covered with our white queso.
Italian sausage, ground beef, Canadian bacon, pepperoni, green and red peppers, onions, mushrooms, olives and mozzarella.
Canadian bacon, pineapple and mozzarella.
Large also available in thin crust.
Fresh 5 cheese mozzarella blend and Colby Jack.
Breaded pork fritter, fried and served with lettuce, tomato, onion, pickle and your choice of mayo or creamy horseradish
Thinly slice steak sautéed with red and green peppers, mushrooms and onions and topped with Pepper Jack cheese on a toasted hoagie and smothered in our famous queso
Bacon, lettuce and tomato with our Bang Bang sauce served on a Texas toast
Add fried egg - $1
Grilled chicken topped with our candied jalapeño sauce, pico, a blend of shredded cheese stuffed inside a jalapeño cheese tortilla. Salsa and sour cream on the side
Add steak - $2
Smoked burnt ends piled high, served with coleslaw and choice of side
Grilled or fried chicken with spring mix, tomato, carrots, mozzarella, feta and buffalo sauce drizzle, served with ranch
Captain’s homemade mac and cheese made with shredded Jack cheese, our white queso and drizzled with your choice of sauce
Add grilled or fried chicken - $3
Captain’s homemade mac and cheese made with shredded Jack cheese and our white queso, drizzled with BBQ sauce and piled high with smoked burnt ends
*Consuming raw or undercooked meats, poultry seafood, shellfish or eggs may increase your risk for food borne illness especially if you have certain medical conditions
American Mule - $7
Cucumber Mule - $7
Captain's Cruiser - $6
Lotawana Iced Tea - $8
Girl's Night Out - $6
House Margarita - $5
Lake Water Shot - $5
Potatoes, eggs, bacon, chorizo, peppers, gravy, topped with cheese & toast
B.L.T. and a fried egg with Bang-Bang sauce on toast with potatoes or fruit
6 ounce ribeye, 2 eggs, toast & potatoes or fruit
Large Belgian waffle, fried chicken & maple syrup, fresh fruit
4 slices of bacon, egg, cheese on Texas toast & potatoes or fruit
Breaded tenderloin, smothered in gravy, 2 eggs, toast & potatoes or fruit
3 slices of bacon, 2 eggs, Texas toast & potatoes or fruit
Egg whites, bell peppers, onion, cheese, topped with pico & a side of fresh fruit
2 biscuits, homemade gravy & potatoes or fruit
Bottomless Bloody Mary's & Mimosas - $12
Address: 27909 E Colbern Rd, Lee’s Summit, MO 64086
Temporary Hours Due to Jackson County, MO Mandate:
Monday – Saturday: 11:00 a.m. to 10:00 p.m.
Sunday: 10:00 a.m. to 10:00 p.m.
Phone: (816) 578-5770